Sat 8 & Sun 9 October - Jael's Chilean set Lunch

Cazuela de Pollo
(chicken and vegetable soup)
- OR -
Pino de Carne con Puré
(beef, olives and raisins on mashed potatoes)

 --- WITH ---

- Pebre (tomato and coriander sauce) and whole wheat bread
- Manzana con Leche (Grated apples with cinnamon and milk)

Sat 15 & Sun 16 October - Auddy's Thai set Lunch

 

Tom Kha Gai  ต้มข่าไก่
Coconut Chicken Soup

Yam un sen
Thai spicy glass-noodle salad

Thai Rice

Phuck Tong Sangkaya
Pumpkin Custard

Sat 22 & Sun 23 Oct - Elsa's Mexican set Lunch

 Mains:

- Tostadas de tinga de cerdo
(Spicy Pork on Tortilla)

- OR -

- Estofado de pollo con frijoles
(Chicken and Bean Stew)

comes with...

- Sopa de hongos
(mushroom soup)
- Ensalada
(Salad)
- Cafe de olla con chocolate
(Sweet Spicy Coffee)

---

- AUGUST 2011 -

Sat. 6 & Sun 7 August -  Chinese

- Gong Bao Ji Ding 宫保鸡丁 (Gong Bao Chicken with Cashew nuts)
-OR -
- Hui Guo Rou 回锅肉 (Twice-Cooked Pork)

- AND -

- Lao Jiang Rou Pian Tang 老姜肉片汤 (Sliced pork with ginger soup)
- Rice
- Ba Si Xiang Jiao 拨丝香蕉 (Toffee Banana)

----- Sorry, no Global Kitschen on 13&14 and 20&21 August-----

Sat 27 & Sun 28 August - Jael's Chilean

Cazuela de Pollo
(chicken and vegetable soup)
- OR -
Pino de Carne con Puré
(beef, olives and raisins on mashed potatoes)

 --- WITH ---

- Pebre (tomato and coriander sauce) and whole wheat bread
- Manzana con Leche (Grated apples with cinnamon and milk)

---

- JULY 2011 -

Sat. 2 & Sun. 3 July - German Lunch
 

Sat. 9 & Sun. 10 July - Tim's Vietnamese Lunch

Mains:
Thit Kho (Caramelised and braised pork)
- OR -
Pho bo (Beef noodle soup)

Sides:
Goi Cuon - Prawn spring rollsgoi_coun

Dessert:
Chuoi Dua - Bananas in coconut cream

 

Sat. 16 & Sun. 17 July - Maya's Spanish Lunch

Sat. 23 & Sun.24 July - Elsa's Mexican Lunch

Sat. 30 & Sun. 31 July - Maya's Spanish Lunch

---

Sat. 4 & Sun. 5 June - Dadhi's Indian Lunch

- Chicken Khadai
- Palak Aloo Matar
and
- Basmati Rice or Chapati
- Masala Chai

Sat. 11 & Sun. 12 June - Maya's Spanish Lunch

Sat. 18 & Sun.19 June - Elsa's Mexican Lunch








Cochinita pibil (Spicy roast pork)
- OR -
Coctel de camarón (Mexican shrimp cocktail)
- comes with -
- Arroz al cilantro (coriander rice)
- Sopa de lima (lime soup)
- Agua de horchata (cinamon rice drink)

 --- NO Global Lunch on Sat. 25 June due to Tenjin Market ---

Sun. 26 June - Chinese

- Gong Bao Ji Ding 宫保鸡丁 (Gong Bao Chicken with Cashew nuts) -OR -
- Hui Guo Rou 回锅肉 (Twice-Cooked Pork)
- OR -
- Zi Ran Niu Rou 孜然牛肉 (Fried Beef with Cumin)

- AND -

- Lao Jiang Rou Pian Tang 老姜肉片汤 (Sliced pork with ginger soup)
- Rice
- Ba Si Xiang Jiao 拨丝香蕉 (Toffee Banana)

---

Sun. 1 May - Maya's Greek Lunch

- Musaka (Aubergine Lasagne)
  - OR -
- Cevapcici with Tatziki
(Meatballs with Yoghurt and Cucumber Sauce)





Side dishes:
- Chickpea salad
- Greek Salad with Fetta Cheese
- Pita Bread

Dessert:
Yoghurt with honey and walnut

Sat. 7 & Sun. 8 May - Dadhi's Indian Lunch

- Chicken Khadai
- Palak Aloo Matar
and
- Basmati Rice or Chapati
- Masala Chai

Sat. 14 & Sun. 15 May - Elsa's Mexican Lunch

Enchiladas Rojas de pollo
(Chicken Enchiladas)
- OR -
Tacos dorados de pescado
(Fish tacos w/ pinapple sauce)

  comes with...

- Frijoles Charros
(Pinto beans and bacon paste)
- Guacamole
- Sopa de Hongos
(Mushroom soup)
- Chocolate de amaranto
(Chocolate w/amaranthus)

Sat. 21 & Sun. 22 May - Maya's Spanish Lunch

- Paella de marisco
(Seafood Paella)
     - OR -
- Pisto manchego de pollo
(Chicken stewed with Tomatos and Vegetables)

comes with...

- Crema de calabaza al aroma de naranja
(Creamed Pumpkin with a hint of Orange)
- Torrijas
(Spanish fried Bread)

Sat. 28 & Sun. 29 May - Tim's Vietnamese Lunch

Mains:
Thit Kho (Caramelised and braised pork)
- OR -
Bun Mam Ca (Fish and vermicelli noodle soup)

Sides:
Goi Cuon - Prawn spring rolls
Dessert:
Chuoi Dua - Bananas in coconut cream

---

Sat. 9 & Sun. 10 April - Elsa's Cuban Lunch 

Main:Pollo borracho
or
Dorado con piña

Side:
Arroz amarillo
Calabaza al horno

Dessert drink:
Sweet mojito  



Sat. 16 & Sun. 17 April - German Lunch

Sat. 23 & Sun. 24 April - Maya's Spanish Lunch

Tortilla de Patatas (spanish omelette) 
   -  OR  -
Tarta de Espinacas (spinach pie with pine kernel, raisins and cheese)

- Pipirrana Salad (tomato, green pepper, onion and octopus)
- Setas al Ajillo con Gambas (mushrooms with shrimps and garlic)
- Arroz con Leche (milk and rice dessert)

Sat. 30 April - Maya's Greek Lunch

- Musaka (Aubergine Lasagne)
- OR -
- Cevapcici with Tatziki
(Meatballs with Yoghurt and Cucumber Sauce)

Side dishes:
- Chickpea salad
- Greek Salad with Fetta Cheese

Dessert:
Yoghurt with Honey & Walnut

---

5 & 6 Mar. - Chinese

- Gong Bao Ji Ding 宫保鸡丁 (Gong Bao Chicken with Cashew nuts)    -OR -
- Hui Guo Rou 回锅肉 (Twice-Cooked Pork)
    - OR -
- Zi Ran Niu Rou 孜然牛肉 (Fried Beef with Cu  min)

    - AND -

- Lao Jiang Rou Pian Tang 老姜肉片汤 (Sliced pork with ginger soup)
- Rice
- Ba Si Xiang Jiao 拨丝香蕉 (Toffee Banana)

12 & 13 Mar. - Elsa's Mexican Lunch

- Costillas de cerdo estofadas
（Pork rib stew）
  - OR -
- Pollo placero con enchiladas
（Morelia style fried chicken served with tortilla dipped in sauce）

- AND -

- Ensalada de papas
（Potato and carrot salad）
- Frijoles rancheros
（Refried black beans）
- Postre de Limón
（Lemon dessert）

19 & 20 Mar.  -  Elsa's Spanish Lunch


Main
Tortilla española
(Spanish omelette)
  - OR -
Salmon con alioli gratinado
(Salmon grilled with alioli)

SIDE
Sanfaina (eggplant, red pepper and tomato sauce)
Espinacas fritas ( dried fruits and spinach saute)

DESSERT
Buñuelos de manzana (Apple fritters)  

26 & 27 Mar. -  Tim's Vietnamese Lunch

Mains:
Thit Kho (Caramelised and braised pork)
   - OR -
Bun Mam Ca (Fish and vermicelli noodle soup)

Sides:
Goi Cuon - Prawn spring rolls
Dessert:
Chuoi Dua - Bananas in coconut cream

---

- FEBRUARY 2011-

5 & 6 Feb. - Connie's German Lunch 

- Kässpätzle
(South German delicacy with cheese and onions)

  - OR -

- Wurst mit Bratkartoffeln
(Sausage with roasted potatoes)

   - WITH -

- Gemüseeintopf
(Boiled vegetables)
- Salat (Salad)
- Whole-wheat bread
- Kaffee oder Tee (Coffee or tea)

12 & 13 Feb. -  Singh's Punjabi / Indian
 
- चिकन करी Chicken Curry
- पालक पनीर Palak Paneer
- अरबी Taro Totato Curry

- Pumpkin Soup
- Mango Lassi

19 & 20 Feb. -  Chinese

- Gong Bao Ji Ding 宫保鸡丁 (Gong Bao Chicken with Cashew nuts)
- OR -
- Hui Guo Rou 回锅肉 (Twice-Cooked Pork)
- OR -
- Zi Ran Niu Rou 孜然牛肉 (Fried Beef with Cu  min)

- AND -

- Lao Jiang Rou Pian Tang 老姜肉片汤 (Sliced pork with ginger soup)
- Rice
- Ba Si Xiang Jiao 拨丝香蕉 (Toffee Banana)

26 & 27 Feb. - Elsa's Mexican Lunch

-Sopes de carne de res
(Beef Sopes)
    - OR -
-Sopes de pechuga de pollo asada
(Chicken Sopes)
 

comes with...

-Arroz con verduras
(Rice with vegetables)
-Sopa de Hongos
(Mushroom soup)
- Guacamole
- Buñuelos con canela y helado de vanilla
(Crispy-sweet fritters)
- Cafe

- 8 & 9 Jan. -  Indian

- Tarka Dal
(Indian Spinach and Lentil curry)
- Dal Makhani
(Butter and bean curry）
- Basmati Rice
- Beryani Rice
- Salad
- Masala Tea

-15 & 16 Jan. - Bassam's Falafel/Pita Plate
- Falafel فلافل‎
(Chickpea Patties)
- Baba Ghanoush بابا غنوج
(Seasoned Eggplant)
- Hummus حمّص
(Chickpea and Tahini Spread)
- Fattoush فتوش
- Pita Bread

- 22 & 23 Jan. - Elsa's Mexican Lunch

Tacos Dorados de Papa
(Potato and Chicken Fried Tacos)
- OR -
Tacos Dorados de Picadillo
(Beef Fried Tacos)

- AND -

- Caldo Tlalpeno
(Mexican Vegetable Soup with Chipotle)
- Arroz Verde (Green Pepper Rice)
- Frijoles Refritos (Refried Black Beans)
- Pastel de elote (Corn Bread Cake)
- Cafe

- 29 & 30 Jan. - Chinese

- Gong Bao Ji Ding 宫保鸡丁 (Gong Bao Chicken with Cashew nuts)
   - OR -
- Hui Guo Rou 回锅肉 (Twice-Cooked Pork)
   - OR -
- Zi Ran Niu Rou 孜然牛肉 (Fried Beef with Cu  min)

     - AND -

- Lao Jiang Rou Pian Tang 老姜肉片汤 (Sliced pork with ginger soup)
- Rice
- Ba Si Xiang Jiao 拨丝香蕉 (Toffee Banana)

>>menu in 2010

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